CricketFlourz's Blog

Why Consume Insects For Food

Categories: Blog March 26, 2015 @ 9:32 AM 0 Comments      


Why Consume Insects For Food

Actually, in several countries it is very usual to assume insects for food. These countries, like Mexico and Thailand, couldn't always rely upon other sources of protein. Thus, they have a tradition of consuming insects in different ways. Even in the Bible, the standard Israelite tribes could eat locusts if no other food was available. what is cricket flour

Here's the truth. When farming insects for food, a cow needs six times more food plus a chicken needs double the food to produce the identical amount of food. Insects, usually crickets, are also much cleaner and cheaper to raise. They don't emit methane and ammonia like other livestock do. These are much better for the environment since they need less food, water, energy, as well as other resources to produce.

As a source of protein, insects are in reality a higher quality source than beef. In fact, a pound of cricket has far more protein and less fat than that same pound of steak.

Why Object To Eating Insects

It's interesting, nevertheless the most committed vegan usually won't reconsider slapping at an insect. In the scheme of things, it only seems distasteful to consume insects. Actually, it is more distasteful to eat a larger animal like a calf or a lamb. If people seriously considered this issue the right way, they might realize that insect proteins are a superior option.

Bed not the culprit Protein From Insects Raised?

Yes, there are cricket farms. They isolate their crop of insects so as to keep them on a healthy diet and free from contaminants. After getting raised, the crickets are "sterilized," roasted slowly, and after that, ground into a fine powder, also known as an insect flour.

Most commonly, this flour is blended with other gluten-free ingredients like flours ground from nuts and tapioca powder. Together, as a result a very versatile baking mix which can be used much like a commercial product like Bisquick. Only this mix is much better because it is higher in protein and lower in both fat and carbs.

It will also be packaged being a high-protein insect powder. This powder could be mixed with the ingredients for a milk shake or fruit smoothie. It will help thicken the mix when it is added to milk, water, or juice. Plus, this protein powder packs a lot of protein and few calories. These drinks could possibly be healthy snacks, meal replacements, or athletic performance drinks.

Cricket flour especially is beginning to find its way into the mainstream as cricket protein bars. Most of the companies starting to manufacture the cricket protein bars are advertising the truth that not only is the cricket flour healthful, but by farming cricket and other insects, you are doing account to help the environment. It will not be too long before we start to listen for people asking, �where can one buy cricket flour?�.  cricket powder protein

Is Protein From Insects The Future?

Many cultures have already been relying upon insects for protein or millenia. While some countries had a good amount of other alternatives, those alternatives are actually wasteful when compared to farming insects for protein.

With growing concerns over water shortages along with the high cost of energy, farming insects can become needed to produce cheap protein. Additional concerns within the environment because of greenhouse gasses must only add to the attraction of raising insects. Consider purchasing and using a protein creation that is made with insect powder to help support this worthwhile effort.


Embed YouTube Video

Only class members may leave comments.